Fresh, Ethical and Organic


Candice Newmaster and Harley Eden owners and operators of Ironwood Coffee Company have chosen to create a business that is viable and rooted in social sustainability. Their coffee is sourced ethically; supporting certified Fair-Trade co-operatives, and e source only specialty grade certified Organic coffee, certified by Tru-ID as 100% Arabica. Theirs is a coffee roasted in small batches using their custom built Wood-Fired roaster.  Their precise, hands-on artisan approach to roasting using wood as a fuel source has challenged them to relearn the art of roasting, as it would have been done 100 years ago in Italy. All of their wood is harvested locally to further promote sustainability. Freshness is one of the defining traits of specialty coffee. All roasted coffee will degrade over time; losing its aroma, acidity, body and taste.  To ensure that their coffee gets to its brewing stage as fresh as possible, they roast all of their coffee to order.


To find out more about Ironwood Coffee Company or to order, click here.